Tomato Black Olive Noodle Toss Mix

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A quick fix to a old favorite almost makes itself

DIRECTIONS: In a bowl, add pesto mix to 1/4 cup of hot tap water.

Heat 2/3 cup of olive oil in skillet on medium heat for 30 seconds.

Add hydrated pesto mix and stir for 30 seconds.

Add 1 lb of cooked pasta to skillet and toss to combine.

Place pasta in large bowl and serve.


Contains: Basil, tomato, garlic, anchovy extract, black olives, onion, sugar,

salt and spices.


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